You probably remember the first time I mentioned Hot Chicks with Skillets.

Today, I’d like to introduce you to the Lead Hot Chick with a skillet, Lyuba. Lyuba shared with me some very delicious crab cakes, and I will share them with all of you.
To start, the following ingredients will be needed:
Eggs
Bread Crumbs
Mayonnaise
Canned Crab Meat
Coarse [...]

Ask anyone from the former Soviet republics what their favorite meal was as a child, and you might be surprised to find out that it wasn’t dessert, but a salad. Yes, you saw correctly, a salad. This salad is called Olivie and it was a staple dish at any table during a festive gathering. It [...]

Here I am, starting the weekend off on the wrong foot…I got sick All the weekend plans have been canceled and I will be spending the weekend under the covers. However, every situation has a silver lining, right? The silver lining here is that I can spend this time catching up on all [...]

Traditions come in different shapes and forms. Since this is a food blog, the new family tradition I am referring to is the Chicken Broccoli Braid I’ve been making for the last couple of years. This dish has slowly transformed into somewhat of a staple at the big family dinners and gatherings.
I found this recipe [...]

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New day, new dish. Today I decided to make one of my signature and favorite dishes, my egg salad , but with a slight twist.

To make the salad you’ll need the following:
5 Hard boiled eggs
Scallions
Shredded mozzarella and american cheeses (or any other types of shredded cheeses)
Mayonnaise (approximately 1 tbsp)
Grate the eggs and [...]

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Hopefully you remember my coworker U, who so graciously brought me home grown tomatoes. Well, a few days ago she brought me an eggplant from her garden.

I’ve never actually made anything with eggplant, so I decided to make my Mom’s recipe, which I love. The recipe calls for the following ingredients:
1. Eggplant
2. Vegetable [...]