A little while ago, I woke up and decided to make something special for a weekend breakfast. So I scrolled through some recipes and picked French Toast with Berry Sauce.

Since I always leave everything to the last minute, I had to work with the ingredients that were available at home. As a result the recipe I found on epicurious.com was not followed to the T. I used whole wheat bread instead of challah bread, and non-fat milk instead of whole milk. Otherwise I followed the recipe and ended up with some pretty tasty breakfast.

Try it out, your family will thank you!